36 Pall Mall, London, SW1Y 5JN   T: 020 7930 9721    E:club@armynavyclub.co.uk Member Login

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The Rag

St Patrick's Day 2017

17th March 2017

Formal restaurant of the Army and Navy Club in St James's

Enjoy a sumptous Irish feast served in the Coffee Room. 

MENU - £27 per head. 

A pint of Guinness 

Home-smoked sea trout, horseradish butter, brown soda bread 

Irish ox cheek braised in Guinness, colcannon and roasted carrots 

Baked coffee cheesecake, Baileys ice cream

PLEASE NOTE RESEVATIONS ARE REQUIRED. 

The St. Patrick's Day menu is available in the Coffee Room during lunch and dinner service on Friday 17 March 2017. Advance reservations must be made by Tuesday 14 March 2017. Please contact the Club, quoting your membership number, and 'St Patrick's Day'. Members may book a table for up to 14 guests. Vegetarian options available. Lunch is served between 12.30 and 14.15; dinner is served from 17.45 to 21.30. 

Standard business dress (jacket, shirt and tie) is acceptable at all times. A tie is optional until 18.00 hours, but if no tie is worn, the member must wear a jacket. Serving officers may wear dress of the day. 

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